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Which Track is Right for You

Your Path in Nutrition Starts Here: Compare the MS and MSDI Tracks

Choosing the right path depends on where you are in your professional journey and what you hope to achieve in the field of nutrition.

Master of Science (MS) in Clinical Nutrition Track 
The MS Track is designed for:

  • Registered dietitians who want to expand their clinical expertise
  • Professionals who wish to strengthen their understanding of nutrition science

If you’re passionate about advancing your understanding of nutrition science and applying evidence to improve health outcomes, this is the track for you. The MS Track is a 100% online program and is ideal for working professionals or students taking a gap year prior to enrolling in a graduate healthcare education program (such as medical, PA, or nursing school). The flexible curriculum allows you to learn at your own pace while gaining skills that can immediately enhance your health, professional practice, and strengthen future applications to healthcare programs.

Please note: Completion of the MS track does not make you eligible to take the National Examination for Registered Dietitian Nutritionists (RDN) after graduation. If your goal is to become an RDN, the MSDI track is the best path for you.

Master of Science–Dietetic Internship (MSDI) Track
The MSDI Track is designed for individuals interested in becoming a Registered Dietitian Nutritionist (RDN). This track combines graduate-level coursework with supervised experiential learning to meet all the Accreditation Council for Education in Nutrition and Dietetics (ACEND) requirements to be eligible to take the National Examination for RDNs after graduation. If you’re passionate about becoming a credentialed dietitian and applying nutrition knowledge in clinical, community, and management settings, this is the track for you.

You must complete the following steps to become a RDN:

  • Complete a master’s degree in a major course of study in human nutrition, foods and nutrition, dietetics, public health, food systems management, or an equivalent course of study (including MBA, MEd, and other relevant degrees)
  • Complete an ACEND-accredited supervised experiential learning program (graduate program, dietetic internship, coordinate program)
  • Pass a national examination administered by the Commission on Dietetic Registration, or CDR.
  • Many states have regulatory laws (i.e., licensure) for dietitians and nutritionists, these requirements are often met by similar training to becoming an RDN
    • Illinois state licensure info can be found at www.idfpr.com
    • More information on licensure can be found here

Still Deciding Which Track Fits Best?
If you’re unsure which track aligns with your background or career goals, we’re happy to help. Contact us to discuss your experience and aspirations — we’ll help you determine the best path forward.