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Research thesis completed by the class of 2005:

Concar M. Self-reported knowledge level of registered dietitians in healthcare management for competencies rated important by healthcare administrators.

Dilly E. The effects of an employee recognition program on employee job satisfaction and patient and nurse satisfaction with foodservice.

Dodge N. The interrelationships of weight status, body esteem & image perception, concern, and breakfast consumption between Hispanic parents and their child.

Evering S. Dietitian prescriptive practices in hospitals.

Helms A. The association between glycemic load and metabolic syndrome in a nationally representative sample, NHANES III.

Kushner S. Retrospective analysis of potential weight gain associated with adjuvant chemotherapy in women with breast cancer.

LaCombe A. Effects of glycemic load on satiety, hunger, and energy intake in preschool children.

McCarthy E. Association between serum leptin concentrations and dietary patterns in the US population.

Todd K. Gender and race/ethnic differences in food preferences.

Wyckoff K. The effect of folic acid fortification on the proportion of individuals with low serum vitamin B-12 concentrations without anemia.